Creamy Chocolate Sauce
other sauce
1 1/2 cup milk
2 oz baking chocolate
1/2 cup sugar
1 tablespoon all-purpose flour
2 tablespoon butter
2 tablespoon vanilla extract
1 dash salt
Heat milk and chocolate in saucepan until chocolate melts. Beat with whisk until smooth. Mix sugar, flour, and salt and stir slowly into chocolate mixture. Cook and stir 5 minutes. Add butter and vanilla.
Recipe By : Elizabeth Powell
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