Brisket Marinade - 1marinade 1 tablespoon garlic salt 1 tablespoon pepper 1 teaspoon onion salt 1/2 cup vinegar 1/3 cup catsup 1/2 cup Worcestershire sauce Marinade brisket (app. 10 lbs.) in sauce for 12 hours prior to cooking. Posted to the BBQ List by Carey Starzinger on May 09, 1996. |
