Grilled Marinated Cobiagame, marinade 2 bay leaves 1/2 teaspoon thyme 1 cup vinegar cobia; 1 to 1-1/2" steaks Prepare marinade by blending 2 bay leaves, 1/2 tsp thyme and 1 Cup wine vinegar. Heat in saucepan to blend flavors; Cool before marinating. Submerge steaks and marinade for 30 minutes or longer in marinade. Drain before cooking. Grill approximately 12 minutes, turning once, approximately 3" from the charcoal. Suggestions: Substitute some of prepared salad dressings for marinade. |
