Mushroom Brunch Riceside dish 14 1/2 fl oz low-sodium chicken broth 1 cup am white indian basmati rice 1 bay leaf 1 cup sliced mushrooms 1 sea salt to taste (optional) Bring broth to a boil. Add other ingredients. Reduce heat and cover. Simmer for 20-25 minutes. Remove bay leaf and serve. Source: Arrowhead Mills "The Natural Way to Start Your Day" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias |
