Lemony Potato Wedgescheese, side dishes 2 tablespoon unsalted butter 2 tablespoon lemon juice 3 tablespoon grated parmesan cheese 1 1/2 teaspoon grated lemon rind 1/2 teaspoon paprika 1/8 teaspoon salt 1/4 teaspoon thyme 2 medium baking potatoes; unpeeled & Place butter in a 1-cup glass measure. Microwave until melted; add lemon juice. Combine next 5 ingredients.Brush potatoes with lemon mixture and sprinkle with cheese mixture. Arrange potatoes on plate and cover loosely with waxed paper. Microwave 15-18 minutes or until tender, rotating dish every 5 minutes. |
