Butterfly Soupsoups 1 cup butterflies 1 can soup, any kind 3 cup water 1 pinch salt 1 pinch pepper 1 pinch sugar 1 tablespoon lemon juice you mix the butterflies with the soup and water. You mix the salt and pepper with the sugar and a tablespoon of lemon juice. Throw it in a pot for 30 minutes. when you take it off the stove, serve it posted by Amy Struebing, age 5 |
