Caper Saucebeef, sauces, vegetables 1 cup mayonnaise 1/4 cup capers * 1/4 cup dairy sour cream 1 tablespoon dijon-style mustard 1 tablespoon horseradish 1 tablespoon white vinegar 1/2 teaspoon sugar * Chopped Dill Pickle can be substituted for Capers. |
