Masala Coffee


beverages, indian, vegetarian

3 cup milk
3 cup water
1 each cinnamon stick (1-in long)
5 each cardamom pods
6 tablespoon sugar
6 tablespoon coffee, regular grind

Combine water and milk in a saucepan and bring to a boil. Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan. Stir a few times and boil over medium heat 3 to 4 minutes. Make sure it does not boil over. Strain coffee through cheesecloth into another pan. Place coffee over heat and bring to a boil. Pour coffee between two pans until thick and creamy. Serve in cups immediately.

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