Beef Burritoscheese, ethnic, meats, mexican, vegetables 2 cup beef; cooked, shredded 1 cup refried beans; below 8 flour tortillas; * 2 cup lettuce; shredded 2 cup tomatoes; chopped, 2 medium 1 cup cheddar cheese; shredded ----REFRIED BEANS---- 1/2 cup lard or vegetable oil 2 cup pinto beans; cooked 2 tablespoon chile powder 1 tablespoon cumin; ground 1 teaspoon salt 1/8 teaspoon pepper * Tortillas should be 10-inches in Diameter and warmed. |
