Chocolate Chip Cookiescookies, vegetarian 1 cup shortening 1 cup brown sugar 2 teaspoon vanilla 2 cup white flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1/4 cup water 1 1/2 cup chocolate chips Beat shortening for 30 seconds. Add brown sugar & continue to beat till well blended. Add vanilla & mix well. Mix in the baking powder, salt & the flour. Beat thoroughly. Add the water, followed by the chocolate chips. Using a teaspoon, mould a teaspoonful of dough & place carefully on a cookie sheet. Bake at 350F for 10 minutes. Cool on a wire rack. Makes about 54 cookies. Posted by Mark Satterly in Intercook |
