Red Beans & Rice I
cajun, microwave, rice, vegetables
1 lb red beans
1 lb ham seasoning meat with fat
3 quart water
2 cup onions; chopped
1/2 cup green onion; chopped
1/4 cup parsley; chopped
6 toes garlic; chopped
1 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper
NOTE: Tony's Seasoning may be added for extra taste. Place washed beans, ham, onions and water in a 4 quart microwave-safe casserole. Cover; cook on HIGH in microwave for 2 and 1/2 hours, stirring occasionally and adding more water. Stir in green onions, parsley, garlic and seasonings. Cook on MEDIUM for 1 hour. Serve over Rice. NOTE: To save cooking time, set the beans in a pot of water overnight. Then add all ingredients and cook about half as long. Use your judgement on cooking time.
|
|