Curried Yogurt Dip
appetizers spreads
3/4 cup plain yogurt
1 teaspoon lemon juice
1/4 teaspoon black pepper
2 teaspoon curry powder
1/2 teaspoon honey
1/8 teaspoon hot pepper sauce
GARNISH: finely chopped almonds or walnuts, optional.
In a bowl, combine ingredients, stirring well. Spoon into serving bowl. If possible allow to set for 30 minutes at room temperature before serving. Garnish. Makes 1 cup.
Serve with fresh vegetables or pita crisps.
|
|