Apple Dumpling Dessertdesserts, fruits 2 cup sugar 2 cup water 1/2 teaspoon cinnamon 1/2 cup margarine 2 cup flour 2 teaspoon baking powder 1 teaspoon salt 3/4 cup shortening 1/2 cup milk 5 peeled and grated apples 1 sugar 1 cinnamon Combine sugar, water, and cinnamon in med. saucepan and bring to a boil. Remove from heat. Add margarine adn set aside. Sift together flour, baking powder, salt and then mix with shortening and milk. Roll dough onto floured surface about 1/4 inch thick. Spread apples over surface of dough. Sprinkle with cinnamon and sugar. Roll up. Slice into 12 1 inch rolls. Put in 9 x 13 baking pan. Pour syrup over. Bake 45 min. at 350F |
