Granola Iibakery, breakfast, cereals 2 cup wheat flakes 2 cup rye flakes 1 cup barley flakes 3 cup oat flakes 1 cup shredded coconut 1 cup nuts, chopped 1/2 cup sunflower seeds 1/2 cup sesame seeds ----COATING---- 1/2 cup water 1/2 cup oil 1/2 cup honey 2 teaspoon vanilla 1 teaspoon salt Mix all the cereal ingredients together in a big bowl. Spread out on shallow pans. Pour the coating over the cereal mixture. Bake in 275 oven for 1 hour. Mix the cereal every 15 minutes to coat all the flakes. Cool and store in airtight containers. Makes about 11-12 cups of granola. Posted by Sharon Stevens |
