Gravy With Sherrychristmas, gravies, main dish, sauces 2 1/2 cup stock 3 tablespoon soy sauce 1 1/2 tablespoon redcurrant jelly 3 teaspoon cornstarch 1 1/2 tablespoon orange juice 1 1/2 tablespoon sherry, optional 1 salt & pepper Put stock, soy sauce & jelly into a saucepan & bring to a boil. Blend corntarch with orange juice & sherry & add to the saucepan. Stir well & simmer over a low heat until thickened slightly. Rose Elliot, HTV West, "The Good Neighbour Show" |
