Chocolate Banana Snack Cakecakes, fruits 1 2/3 cup flour 1 cup sugar, brown, light 1/4 cup cocoa 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup ; water 1/3 cup oil 1 teaspoon vinegar 3/4 cup vanilla extract 1/2 cup chocolate chips, semi-sweet 1/2 cup banana; 1 med ripe Heat oven to 350 degrees. Grease and flour a square pan, 8"x8"x2". In a small mixing bowl, combine flour, sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla. Stir in mashed ripe banana; beat until smooth. Pour into the prepared pan. Sprinkle chocolate chips over the top. Bake 35 to 40 minutes or until a wooden toothpick inserted in center comes out clean. Cool in the pan on a wire rack. Cut into squares. Hershey's Chocolate Co. |
