Rich Chocolate Pumpkin Trufflescookies, fruits 2 1/2 cup vanilla wafers, crushed 1 cup almonds, toasted & ground 1/2 cup powdered sugar, sifted 2 teaspoon cinnamon 6 oz chocolate chips (semi-sweet) 1/2 cup pumpkin (canned) 1/3 cup coffee liqueur 1/4 cup powdered sugar, sifted *Note: Apple juice may be substituted for coffee liqueur if desired. In medium bowl, combine vanilla wafer crumbs, ground almonds, the 1/2 cup powdered sugar, and cinnamon. Blend in chocolate, pumpkin, and coffee liqueur. Form into 1-inch balls. Chill. Dust with remaining powdered sugar just before serving. From "Libby's Favorite Pumpkin Recipes." FROM: KAREN ADLER (FNGP13B) |
